Chocolate Macadamia Nut Cheesecake

Chocolate Macadamia Nut Cheesecake

Serves:Serves 8

1 8 0z pk cream cheese

1 egg

1 cup sour cream

1/3 cup (each)of 3 artifical sweetners.

1/2 cup macadamia nuts unsalted
4 ozs. pre-melted unsweetned chocolate.

Pam spray.

How to Prepare:

Cream cheese needs to be softened (set out about 2 hrs). Add sour

cream, sweetners, egg and pre-melted chocolate in medium bowl and

blend with hand mixer. Add softned cream cheese. Blend well. Add

nuts. Pour into pie pan that has been sprayed with Pam spray. Cook

in 325 degree oven for 1/2 hr. Turn off the oven and let set in oven

for 45 mins. Take out and cool in refrigerator.